Teacher of Food Technology MPS

Norton College, Malton, North Yorkshire

Contents

Job details

Job role Suitable for NQTs
Subject Design Technology
Working pattern Will consider full-time, part-time
Salary Main pay range 1 to Main pay range 6, £24,373 to £35,971 per year (full-time equivalent)

Job summary

A well-qualified, enthusiastic and motivated teacher of food technology who is able to teach across the age and ability range.

The successful candidate will join a faculty which is well supported in terms of staff and resources at a pivotal time in its development. Results are good and the foundations for continued success are being built by an outward looking, progressive team.

Full-time, initially 12 months Fixed Term

Essential educational requirements

Teaching Qualification
Good honours degree in Food Technology or equivalent experience
Relevant experience
Ability to teach GCSE

Essential qualifications

Teaching Qualification
Good honours degree in Food Technology or equivalent experience

Essential skills and experience

Strong focus on best practice in learning and teaching
ICT literate
Thorough understanding of National Curriculum
Ability to foster positive relationships with staff and pupils
Evidence of recent professional development
Interest in leading extra-curricular activities

School overview

School type Academy
Education phase Secondary
School size 783 pupils enrolled
Age range 11 to 18
Ofsted report View Ofsted report
Website Norton College website (opens in a new window)
Contact email ls@nortoncollege.net

About Norton College

Norton College 11 - 18

School location

Langton Road, Malton, North Yorkshire, YO17 9PT